Executive Head Chef

1 day ago


Toronto, Ontario, Canada Nimman Thai cuisine Full time

We are seeking a highly skilled Executive Head Chef to join our team at Nimman Thai cuisine. As the head of our culinary operations, you will be responsible for leading our kitchen team and overseeing the preparation and presentation of our dishes.

Job Summary

The Executive Head Chef will be responsible for managing all aspects of our kitchen operations, including menu planning, inventory management, and staff supervision. You will work closely with our culinary team to ensure that our dishes are prepared to the highest standards and presented in an appealing way.

This is a full-time position, requiring 30 hours of work per week. The successful candidate will have a passion for cooking and a strong background in culinary arts. They will also have excellent leadership skills and the ability to work well under pressure.

In this role, you will be responsible for:

  • Developing and implementing menus that showcase the best of Thai cuisine
  • Managing inventory and ordering supplies to meet the needs of our kitchen
  • SUPERVISING our culinary team to ensure that our dishes are prepared to the highest standards
  • Working closely with our servers and bartenders to ensure seamless service
  • Collaborating with our marketing team to develop new menu ideas and promotions
Requirements

To be successful in this role, you will need:

  • A minimum of 2 years' experience as a Head Chef or in a similar senior culinary role
  • A strong background in Thai cuisine and a passion for cooking
  • Excellent leadership and communication skills
  • The ability to work well under pressure and maintain a high level of professionalism
  • A proven track record of menu development and implementation

Salary: $60,000 - $80,000 per year (dependent on experience)


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