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Restaurant Staff

2 months ago

Montreal, Quebec, Canada Hooters Full time
About the Role

Hooters is seeking a highly motivated and detail-oriented Kitchen Staff member to join our team. As a key member of our kitchen team, you will be responsible for ensuring the highest quality food products are prepared and presented to our guests.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and cook Hooters menu items to the highest standards of quality and presentation.
  • Food Safety and Sanitation: Maintain a clean and safe kitchen environment, adhering to all food safety and sanitation standards.
  • Team Collaboration: Work effectively as part of a team to achieve kitchen goals and objectives.
  • Continuous Improvement: Stay up-to-date with Hooters recipes, operating procedures, and systems to ensure the highest quality food products are prepared and presented.
Requirements
  • Age: Must be 18 years of age or older.
  • Food Safety Awareness: Awareness of safe food handling practices and equipment safety.
  • Attention to Detail: Detail-oriented with strong knife handling skills and basic mathematical skills.
  • Communication Skills: Ability to maintain professionalism and communicate effectively with team members.
  • Adaptability: Ability to multi-task at a fast pace and adapt to changing menu items and kitchen procedures.