Restaurant Team Leader

7 days ago


Squamish, Canada Dairy Queen Full time

About this role


We are seeking a motivated Restaurant Team Leader to join our team at Dairy Queen. As a leader, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that high-quality food and excellent customer service are consistently delivered.



Key Responsibilities

  • Supervise and coordinate activities of staff who prepare and portion food
  • Establish methods to meet work schedules and ensure efficient use of resources
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation and maintain accurate records
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns in a professional and courteous manner
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports on performance and progress


Requirements

  • 7 months to less than 1 year of experience in a similar role
  • Excellent communication and interpersonal skills
  • Able to work in a fast-paced environment and under pressure
  • Familiarity with food safety and sanitation procedures
  • Ability to train and develop staff members
  • Degree of Secondary (high) school graduation certificate


Benefits

  • Permanent employment opportunity
  • Relocation costs covered by employer
  • Competitive salary range: $45,000 - $60,000 per annum
  • Opportunity to work in a dynamic and fast-paced environment


About Dairy Queen

Dairy Queen is a leading quick-service restaurant chain known for its high-quality ice cream and burgers. We pride ourselves on providing exceptional customer service and a welcoming atmosphere for our guests.



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