Restaurant Operations Lead
1 week ago
The New Dragon Terrace Seafood Restaurant is seeking a skilled Food Service Supervisor to join our team. The ideal candidate will possess strong leadership skills and the ability to train staff in job duties, sanitation, and safety procedures.
Key Responsibilities- Supervise and coordinate activities of kitchen staff to ensure seamless food preparation and service.
- Train new employees on restaurant policies, menu items, and customer service standards.
- Maintain high-quality food and service standards by conducting regular quality control checks.
- Address customer complaints in a professional and courteous manner.
The successful candidate will have at least 7 months of experience in a supervisory role within the food service industry. They must also be able to work effectively in a fast-paced environment, manage multiple tasks simultaneously, and maintain accurate records.
Compensation and Benefits- A competitive salary of $40,000 - $50,000 per year based on experience.
- A comprehensive benefits package including medical, dental, and vision coverage.
- Opportunities for career advancement within the company.
We are an equal opportunity employer committed to diversity and inclusion. If you are a motivated and experienced leader looking for a new challenge, please apply today
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Restaurant Operations Manager
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