Executive Chef

1 day ago

Ottawa, Ontario, Canada Biryaniwalla Indian Cuisine Full time
Job Description

Biryaniwalla Indian Cuisine is seeking an Executive Chef to lead our culinary team in the preparation of authentic and delicious biryani dishes.

About the Role

We are looking for a highly skilled and experienced chef who can manage kitchen operations, plan menus, and estimate food requirements. The ideal candidate will have excellent leadership skills and be able to work under pressure in a fast-paced environment.

Key Responsibilities:
  • Determine food portion sizes and costs
  • Plan menus and estimate food requirements
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements
  • No degree, certificate, or diploma required
  • 1 year to less than 2 years of experience
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Compensation and Benefits

The estimated salary for this position is $45,000 - $60,000 per year, depending on experience. Free parking is available on site.

Why Work with Us?

Biryaniwalla Indian Cuisine offers a dynamic work environment with opportunities for growth and development. We value our employees' hard work and dedication and offer competitive compensation and benefits packages.

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