Restaurant Team Lead

1 week ago


Cold Lake, Alberta, Canada Tim Hortons Full time
About the Role

We are seeking an experienced Restaurant Team Lead to join our team at Tim Hortons. As a key member of our restaurant leadership team, you will be responsible for leading and managing the day-to-day operations of our restaurant.

Job Description

The ideal candidate will have a proven track record of success in a fast-paced food service environment and possess excellent leadership and communication skills. You will be responsible for ensuring that all aspects of our restaurant's operations run smoothly, including customer service, inventory management, staff training and development, and maintenance of a clean and safe working environment.

As a Restaurant Team Lead, you will also be responsible for overseeing the preparation and presentation of food and beverages, maintaining high standards of quality and cleanliness, and ensuring that all health and safety protocols are followed.

Requirements
  • Bachelor's degree or equivalent experience in a related field
  • Minimum 1 year of experience in a supervisory role in a food service environment
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and multitask
  • Knowledge of food safety and sanitation procedures
Salary Information

The estimated salary range for this position is $45,000 - $55,000 per year, depending on experience.

Benefits

As a Restaurant Team Lead at Tim Hortons, you will receive a comprehensive benefits package, including medical, dental, and vision insurance, as well as paid time off and opportunities for career advancement.

What We Offer

At Tim Hortons, we offer a dynamic and supportive work environment, with opportunities for professional growth and development. We are committed to providing our employees with the tools and resources they need to succeed in their roles and advance their careers.


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