Food Service Team Lead

2 weeks ago

Cold Lake, Alberta, Canada Cold Lake Restaurant Limited Partnership Full time
Job Summary

Cold Lake Restaurant Limited Partnership is seeking a skilled Food Service Supervisor to oversee the daily operations of our food service establishment. As a key member of our team, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.

Key Responsibilities
  • Establish methods to meet work schedules and ensure efficient food preparation and service.
  • Supervise and train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supplies required for meal preparation and maintain accurate records.
  • Ensure that food and service meet quality control standards and address customer complaints or concerns.
  • Prepare budget and cost estimates and maintain records of stock, repairs, sales, and wastage.
  • Establish work schedules and supervise staff in various areas of responsibility.
Requirements
  • 1-2 years of experience in food service management.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and under pressure.
  • Physical stamina to stand for extended periods and perform manual tasks.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.

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