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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at Daal Roti Indian Tadka House. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food service department.
Key Responsibilities:- Supervise and Coordinate Staff: Supervise and co-ordinate activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
- Train and Develop Staff: Train staff in job duties, sanitation and safety procedures, and provide ongoing support and guidance to ensure they have the skills and knowledge needed to succeed.
- Quality Control: Ensure that food and service meet quality control standards, and address any customer complaints or concerns in a timely and professional manner.
- Inventory Management: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
- Scheduling: Establish work schedules and ensure that all staff are aware of their duties and responsibilities.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Language: English.
- Work Hours: 30 to 40 hours per week.
At Daal Roti Indian Tadka House, we offer a dynamic and supportive work environment, with opportunities for professional growth and development. If you are a motivated and experienced Food Service Supervisor looking for a new challenge, we encourage you to apply for this exciting opportunity.
