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Food Services Operations Manager

1 month ago

Vancouver, British Columbia, Canada B.C. LTD Full time

B.C. LTD is seeking a skilled Food Services Operations Manager to oversee the daily operations of our food services department. The ideal candidate will have a strong background in food services management and be able to implement operational procedures to ensure the highest level of customer satisfaction.

Key Responsibilities
  • Determine Type of Services: Develop and implement operational procedures to determine the type of services to be offered.
  • Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe working environment.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies to ensure the best possible prices and quality.
  • Marketing and Customer Service: Participate in marketing plans and implementation, and provide excellent customer service to ensure customer satisfaction.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness.
Requirements
  • Education: College/CEGEP degree in a related field.
  • Experience: 1 year to less than 2 years of experience in food services management.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and attention to detail.
Work Environment
  • Work Conditions: Fast-paced environment with repetitive tasks and physically demanding work.
  • Transportation: Public transportation is available.
Personal Suitability
  • Flexibility: Ability to work in a flexible environment with changing priorities.
  • Organized: Strong organizational skills to manage multiple tasks and priorities.
  • Reliability: Ability to work independently and as part of a team.