Dining Establishment Manager

2 weeks ago


Drayton Valley, Canada Westwind Motor Inn Full time
Job Title

Dining Establishment Manager

About the Job

Westwind Motor Inn is seeking an experienced Dining Establishment Manager to oversee the food service operations of our hotel. As a key member of our hospitality team, you will be responsible for ensuring exceptional customer experiences and maintaining high standards of quality and safety.

Key Responsibilities
  • Requisition food and kitchen supplies in a timely manner to maintain efficient operations.
  • Supervise and coordinate activities of staff who prepare and portion food, promoting a positive and productive work environment.
  • Train staff in job duties, sanitation, and safety procedures to ensure compliance with industry regulations.
  • Estimate ingredient and supplies required for meal preparation, minimizing waste and optimizing inventory levels.
  • Maintain records of stock, repairs, sales, and wastage to inform business decisions and drive growth.
Requirements
  • Minimum 1 year of experience in a similar role, preferably in the hospitality industry.
  • Secondary (high) school graduation certificate.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and guests.
  • Ability to work under pressure and manage multiple tasks simultaneously, prioritizing deadlines and responsibilities.
Work Environment

The ideal candidate will have a fast-paced work environment and excellent physical capabilities, including standing for extended periods and bending, crouching, or kneeling as needed.

Compensation

We offer a competitive salary range of $45,000 - $60,000 per annum, depending on experience, plus additional benefits such as parking availability and flexible working hours.

Location

This position is based at Westwind Motor Inn, a reputable hospitality establishment located in [insert location].



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