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Culinary Team Member

2 months ago


White River, Canada A&W Restaurant Full time
About the Role

We are seeking a skilled and experienced Cook to join our team at A&W Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained.
  • Staff Training: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Supervision: Supervise kitchen staff and helpers to ensure tasks are completed efficiently and effectively.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure we have what we need to operate effectively.
  • Cleaning and Maintenance: Clean kitchen and work areas to maintain a safe and healthy environment.
  • Operations Management: Manage kitchen operations to ensure we are meeting our standards and exceeding customer expectations.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Experience: Willingness to train and learn is essential for this position.
  • Language: English is the primary language spoken in the workplace.
  • Work Hours: 30 to 40 hours per week.