Chef
2 weeks ago
The Labrador Inn is seeking an experienced Cook to join our culinary team. As a key member of the kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Supervise kitchen staff and helpers
Work Environment:
The successful candidate will work in a fast-paced kitchen environment with a team of experienced chefs and kitchen staff. This is a permanent position with benefits including a dental plan and healthcare plan.
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a kitchen or related environment
- Excellent oral communication skills
- Ability to work in a team environment
Language: English
Hours: 35 to 40 hours per week
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