Senior Dumpling Chef
4 weeks ago
We are seeking a highly skilled and experienced Senior Dumpling Chef to join our team at Mother's Dumplings Ltd. The ideal candidate will have a strong background in Cantonese cuisine, particularly Dim Sum, and be able to lead a kitchen team to deliver exceptional dining experiences.
Responsibilities:- Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
- Kitchen Management: Supervise kitchen staff and helpers, ensuring efficient workflow, cleanliness, and organization.
- Training and Development: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
- Cleanliness and Safety: Inspect kitchens and food service areas regularly, maintaining high standards of hygiene and safety.
- Education: Secondary (high) school graduation certificate is essential.
- Experience: A minimum of 2 years of experience in a similar role, preferably in a restaurant setting.
- Skills: Strong knowledge of Cantonese cuisine, particularly Dim Sum, and excellent cooking techniques.
- Personal Qualities: Dependability, flexibility, initiative, and a strong work ethic are essential for success in this role.
- Competitive Salary: $60,000 - $80,000 per annum, depending on experience.
- Opportunities for Advancement: Career growth and development opportunities within the company.
- Work-Life Balance: A balanced work schedule with 40 hours of work per week.
As a Senior Dumpling Chef at Mother's Dumplings Ltd., you will have the opportunity to work in a dynamic and supportive environment, with a focus on delivering exceptional customer experiences. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply.
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