Restaurant Operations Manager

3 weeks ago


Grand Forks, Canada Grand Forks Dairy Queen Grill & Chill Full time

Job Title: Restaurant Operations Manager

Job Summary:

As a Restaurant Operations Manager at Grand Forks Dairy Queen Grill & Chill, you will be responsible for overseeing the daily operations of our restaurant. This includes supervising staff, managing inventory, and ensuring that our customers receive exceptional service.

Responsibilities:

  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports
  • Address customers' complaints or concerns

Requirements:

  • 1 year to less than 2 years of experience in a similar role
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment

Work Environment:

Our restaurant operates in a fast-paced environment with a physically demanding job and requires standing for extended periods.



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