Restaurant Operations Manager
4 weeks ago
Job Title: Restaurant Operations Manager
Job Summary: We are seeking a highly skilled Restaurant Operations Manager to join our team at Subway. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our store runs smoothly and efficiently.
Key Responsibilities:
- Manage and supervise a team of 3-4 employees
- Implement operational procedures and determine the type of services to be offered
- Balance cash and complete balance sheets, cash reports, and related forms
- Conduct performance reviews and enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory, ensure health and safety regulations are followed, and participate in marketing plans and implementation
- Address customers' complaints or concerns and provide customer service
- Plan, organize, direct, control, and evaluate daily operations
Requirements:
- 2 years to less than 3 years of experience in a fast-paced environment
- Secondary (high) school graduation certificate
- Excellent oral and written communication skills
- Ability to work in a fast-paced environment and stand for extended periods
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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