Restaurant Operations Manager

4 weeks ago


Richmond, British Columbia, Canada WHITE SPOT RESTAURANT Full time

Restaurant Operations Manager

We are seeking a skilled Restaurant Operations Manager to join our team at WHITE SPOT RESTAURANT. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities:

  • Conduct performance reviews of staff members to ensure they are meeting our expectations
  • Organize and maintain inventory levels to minimize waste and optimize stock
  • Ensure that all health and safety regulations are followed to maintain a safe working environment
  • Address customer complaints and concerns in a professional and courteous manner
  • Provide exceptional customer service to ensure customer satisfaction
  • Perform same duties as workers supervised, including tasks such as cleaning and maintenance
  • Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and productivity

Requirements:

  • 2 years of experience in a similar role
  • Permanent position
  • English language proficiency
  • 35 hours of work per week


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