Food Service Manager

6 days ago


Ingersoll, Ontario, Canada DOMINOS PIZZA Full time
Job Title: Food Service Supervisor

We are seeking a highly skilled Food Service Supervisor to join our team at DOMINOS PIZZA. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food.

Key Responsibilities:
  • Supervise and Co-ordinate Activities: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
  • Train Staff: Train staff in job duties, sanitation, and safety procedures, ensuring that they have the necessary skills and knowledge to perform their roles.
  • Estimate Ingredients and Supplies: Estimate the ingredients and supplies required for meal preparation, ensuring that we have sufficient stock to meet customer demand.
  • Hire and Manage Staff: Hire and manage food service staff, ensuring that we have a skilled and motivated team.
  • Quality Control: Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
  • Prepare Budget and Reports: Prepare budget and cost estimates, as well as maintain records of stock, repairs, sales, and wastage.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a food service environment.
  • Work Setting: Restaurant environment.
  • Physical Capabilities: Standing for extended periods.
Work Conditions:
  • Fast-Paced Environment: Work in a fast-paced environment, ensuring that we meet customer demand and maintain a high level of service.
Personal Suitability:
  • Client Focus: Demonstrate a client-focused approach, ensuring that our customers receive exceptional service.
  • Efficient Interpersonal Skills: Possess efficient interpersonal skills, ensuring that we work effectively as a team.
  • Excellent Oral Communication: Possess excellent oral communication skills, ensuring that we communicate effectively with customers and staff.
  • Flexibility: Demonstrate flexibility, ensuring that we adapt to changing circumstances and meet customer demand.
  • Team Player: Work as a team player, ensuring that we work collaboratively to achieve our goals.


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