Food Service Team Lead
4 weeks ago
VILLA MEDINA is seeking a skilled Food Service Supervisor to oversee the daily operations of our food service establishment. The ideal candidate will have a strong background in food service management, excellent communication skills, and the ability to lead a team of staff who prepare and portion food.
Key Responsibilities:- Establish efficient methods to meet work schedules and ensure timely food preparation and service.
- Requisition food and kitchen supplies, maintaining inventory levels and minimizing waste.
- Supervise and coordinate the activities of staff, providing guidance and training on job duties, sanitation, and safety procedures.
- Ensure that food and service meet quality control standards, addressing customer complaints and concerns in a professional manner.
- Maintain accurate records of stock, repairs, sales, and wastage, preparing and submitting reports as required.
- Establish work schedules and coordinate staff rotations to ensure seamless service delivery.
VILLA MEDINA is committed to creating a welcoming work environment for all employees, including those with disabilities, newcomers, and refugees. The successful candidate will provide awareness training to employees to promote diversity, equity, and inclusion.
This is a permanent position, working 30-40 hours per week. The language of work is English.
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