Executive Chef

3 weeks ago


Prince Albert, Saskatchewan, Canada SASKATCHEWAN LTD Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at SASKATCHEWAN LTD. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Key Responsibilities:
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards.
  • Kitchen Management: Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Staff Training: Train staff in preparation, cooking, and handling of food to maintain high standards.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure efficient operations.
  • Cleanliness: Clean kitchen and work areas to maintain a safe and healthy environment.
  • Team Management: Supervise kitchen staff and helpers to ensure smooth operations.
Requirements:
  • Education: No degree, certificate, or diploma required.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: English.
  • Work Hours: 30 to 40 hours per week.
Personal Suitability:
  • Dependability: Ability to work independently and as part of a team.
  • Flexibility: Willingness to relocate and adapt to changing circumstances.
  • Organized: Ability to prioritize tasks and manage time effectively.
  • Reliability: Commitment to maintaining high standards and meeting deadlines.

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