Bar Manager
3 weeks ago
Hob Fine Foods is seeking a skilled Bar Manager to join our team. As a key member of our hospitality team, you will be responsible for overseeing the daily operations of our bar, ensuring exceptional customer service, and maintaining a safe and efficient work environment.
Key Responsibilities:- Cleanliness and Organization: Maintain a clean and organized bar area, including glassware, draft beer systems, and storage areas.
- Customer Service: Provide excellent customer service, including taking beverage orders, making recommendations, and ensuring a positive experience for our patrons.
- Staff Supervision: Supervise and train staff members, including servers, bartenders, and other support staff.
- Inventory Management: Manage inventory levels, including ordering and stocking supplies, and maintaining accurate records.
- Regulatory Compliance: Ensure compliance with provincial and territorial liquor legislation and regulations.
Requirements:
- Education: Secondary (high) school graduation certificate.
- Work Experience: Experience in a related field, preferably in a fast-paced environment.
- Skills: Excellent communication and interpersonal skills, ability to work under pressure, and physical stamina to handle heavy loads and stand for extended periods.
What We Offer:
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for professional growth and development.
- Team Environment: A dynamic and supportive team environment.
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