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  • Port Hope, Ontario, Canada Tim Hortons Full time

    Kitchen Manager Job DescriptionWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of kitchen staff.Key Responsibilities:Supervise and...


  • Port Hope, Ontario, Canada Tim Hortons Full time

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    About the RoleWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our kitchen, including supervising and coordinating the activities of our kitchen staff.Key ResponsibilitiesSupervise and coordinate the...

Kitchen Manager

2 months ago


Port Hope, Ontario, Canada Tim Hortons Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of kitchen staff, including cooks, dishwashers, and other support staff.
    • Train and develop staff in job duties, sanitation, and safety procedures.
    • Establish methods to meet work schedules and ensure that food and service meet quality control standards.
  • Food Preparation and Presentation
    • Estimate ingredient and supplies required for meal preparation.
    • Ensure that food is prepared and presented to the highest standards of quality and presentation.
  • Inventory Management and Budgeting
    • Maintain records of stock, repairs, sales, and wastage.
    • Prepare and submit reports on kitchen operations and inventory levels.
    • Prepare budget and cost estimates for kitchen operations.
  • Customer Service
    • Address customers' complaints or concerns in a professional and courteous manner.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years of experience in a kitchen management role.
  • Work Environment
    • Noisy work environment.
    • Work under pressure.
    • Standing for extended periods.
    • Walking.
  • Personal Qualities
    • Client focus.
    • Efficient interpersonal skills.
    • Excellent oral communication.
    • Flexibility.
    • Team player.
    • Initiative.
    • Dependability.
What We Offer
  • Health Benefits
    • Health care plan.
  • Work Schedule
    • 35 to 40 hours per week.
  • Language
    • English.