Food Service Manager
4 weeks ago
KPS ENTERPRISES INC. is seeking a highly skilled Food Service Supervisor to join our team.
Job Summary:The Food Service Supervisor will be responsible for overseeing the daily operations of our food service department, ensuring that high-quality food and excellent customer service are provided to our clients.
Key Responsibilities:- Leadership: Supervise and coordinate the activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures.
- Food Quality and Safety: Ensure that food and service meet quality control standards, estimate ingredient and supplies required for meal preparation.
- Administrative Tasks: Prepare budget and cost estimates, maintain records of stock, repairs, sales, and wastage, prepare and submit reports.
- Customer Service: Address customers' complaints or concerns, establish work schedules.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Language: English.
- Work Hours: 30 to 44 hours per week.
The Food Service Supervisor will work in a fast-paced environment, standing for extended periods, and will be required to work under pressure.
Personal Suitability:- Client Focus: Provide excellent customer service.
- Efficient Interpersonal Skills: Work effectively with staff and clients.
- Excellent Oral Communication: Communicate effectively with staff and clients.
- Flexibility: Adapt to changing situations.
- Team Player: Work collaboratively with staff.
- Initiative: Take initiative to resolve issues.
KPS ENTERPRISES INC. is an equal opportunities employer and welcomes applications from diverse candidates.
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