Food Service Management Position
2 days ago
At YNT Hakka, we are seeking a highly skilled Food Service Supervisor to join our team. This is a permanent position that offers the opportunity to work in a dynamic environment with a competitive salary.
About the RoleThis role involves supervising and coordinating the activities of staff who prepare and portion food. The successful candidate will be responsible for training staff in job duties, sanitation, and safety procedures. They will also estimate ingredient and supplies required for meal preparation, ensure that food and service meet quality control standards, and address customers' complaints or concerns.
Key Responsibilities- Supervise and coordinate the activities of food preparation staff;
- Train staff in job duties, sanitation, and safety procedures;
- Evaluate and improve kitchen operations to increase efficiency and productivity;
- Estimate ingredient and supply needs for meal preparation;
- Ensure food quality and presentation meet company standards;
- Maintain accurate records of inventory, sales, and waste disposal;
- Prepare and submit reports as required;
- Bachelor's degree in hospitality, culinary arts, or related field;
- Minimum 2 years of experience in food service management;
- Strong leadership and communication skills;
- Ability to work under pressure and maintain high standards;
- Familiarity with health and safety regulations;
We offer a competitive salary of $60,000 - $80,000 per year, depending on experience. Additionally, you will have the opportunity to work in a fast-paced and dynamic environment with a team of professionals. Relocation costs are covered by the employer, and there are opportunities for professional growth and development.
Language and Work EnvironmentThe primary language of work is English. As a Food Service Supervisor at YNT Hakka, you will work in a restaurant setting with a diverse range of customers. You must be willing to relocate to a new location and work under pressure in a fast-paced environment.
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