Restaurant Operations Manager

1 week ago


Fort Erie, Ontario, Canada KFC Taco bell - Masonville Full time
Job Description

As a Shift Manager at KFC / Taco Bell - Masonville, you will oversee daily restaurant operations, ensuring seamless execution of our menu and exceptional customer service.

  • Key Responsibilities:
  • Develop and implement effective scheduling and staffing plans to maximize productivity and efficiency
  • Supervise and coordinate food preparation and presentation to maintain quality and presentation standards
  • Train and develop team members in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment
  • Manage inventory and supplies to maintain optimal stock levels and minimize waste
  • Hire and train new team members to ensure a strong and capable team
  • Monitor and address customer complaints in a professional and courteous manner
  • Maintain accurate records of sales, inventory, and other key metrics to inform business decisions
  • Work Environment:
  • Fast-paced restaurant environment with a focus on customer satisfaction and team collaboration
  • Ability to work under pressure and maintain a positive attitude in a dynamic environment
  • Combination of sitting, standing, and walking throughout the shift
  • Attention to detail and organizational skills required to manage multiple tasks and priorities
  • Requirements:
  • Client-focused attitude with a commitment to exceptional customer service
  • Flexibility and adaptability to meet changing business needs and priorities
  • Strong communication and interpersonal skills to work effectively with team members and management
  • Work Details:
  • 30 hours per week
  • Permanent, full-time position
  • Language:
  • English


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