Executive Pastry Specialist

2 weeks ago

Toronto, Ontario, Canada SORREL RESTAURANT Full time
Job Title: Executive Pastry Specialist

At SORREL RESTAURANT, we are seeking a highly skilled and experienced Executive Pastry Specialist to join our team. As a key member of our culinary team, you will be responsible for creating and executing innovative pastry dishes that exceed our customers' expectations.

Responsibilities:

* Analyze operating costs and other data to optimize pastry production and inventory management
* Create new recipes and menus that showcase our pastry expertise
* Prepare and cook food on a regular basis, or for special guests or functions
* Plan and direct food preparation and cooking activities of several restaurants
* Plan menus and ensure food meets quality standards
* Train staff in preparation, cooking and handling of food

Requirements:

* 3 years to less than 5 years of experience in a similar role
* Strong knowledge of pastry arts and culinary techniques
* Excellent leadership and communication skills
* Ability to work in a fast-paced environment and meet deadlines

What We Offer:

* Competitive salary and benefits package
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment

How to Apply:

If you are a motivated and experienced pastry professional looking for a new challenge, please submit your application to SORREL RESTAURANT.

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