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Executive Pastry Specialist

1 month ago

Toronto, Ontario, Canada Carisma Restaurant Full time
Job Title: Executive Pastry Specialist

Carisma Restaurant is seeking a highly skilled and experienced Executive Pastry Specialist to join our team. As a key member of our culinary team, you will be responsible for creating innovative and delicious pastry dishes that exceed our customers' expectations.

Responsibilities:
  • Maintain accurate records of food costs, consumption, and inventory to ensure efficient kitchen operations.
  • Analyze operating costs and other data to inform menu planning and inventory management decisions.
  • Develop and implement new recipes and menu items that showcase our pastry expertise.
  • Prepare and cook food on a regular basis, or for special guests or functions, ensuring exceptional presentation and flavor.
  • Requisition food and kitchen supplies to maintain a well-stocked and organized kitchen.
  • Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
Requirements:
  • 1-2 years of experience in a pastry or baking role.
  • Strong leadership and initiative skills to drive innovation and excellence in our pastry program.
  • Excellent organizational and time management skills to meet deadlines and manage multiple tasks.
  • Ability to work in a fast-paced kitchen environment and maintain a clean and safe workspace.
Working Conditions:
  • Physically demanding role requiring standing for extended periods and lifting heavy objects.
  • Ability to work in a team environment and collaborate with other kitchen staff.
Language:
  • English is the primary language of communication in this role.
Work Schedule:
  • 35 hours per week, with flexibility to work varying shifts and weekends as needed.