Culinary Operations Manager
3 days ago
We are seeking a highly skilled Culinary Operations Manager to join our team at REAL CANADIAN PIZZA & DONAIR INC.
About the RoleThe successful candidate will be responsible for overseeing kitchen operations, ensuring high-quality food is prepared and served to our customers. This includes coordinating special events, determining portion sizes and costs, planning menus, and requisitioning supplies.
Key Responsibilities- Culinary Expertise: Prepare and cook complete meals or individual dishes, taking into account customer preferences and dietary restrictions.
- Kitchen Management: Train staff in preparation, cooking, and handling of food, maintain inventory and records, and ensure a clean and safe working environment.
- Operations Coordination: Coordinate special events, determine portion sizes and costs, plan menus, and requisition supplies.
To be successful in this role, you must have a Secondary (high) school graduation certificate and relevant experience in the culinary industry. Experience as a head chef or kitchen manager is an asset.
Work EnvironmentThis is a permanent position with 40 hours per week. The work language is English.
Compensation and BenefitsWe offer a competitive salary of $ $$50,000 - $60,000 per year, based on experience. In addition to your salary, you will also receive benefits that support your overall well-being.
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Culinary Operations Manager
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