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Restaurant Operations Manager

2 months ago

Kirkland Lake, Canada Subway Full time
Job Title: Assistant Restaurant Manager

We are seeking an experienced Assistant Restaurant Manager to join our team at Subway. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated employees.

Key Responsibilities:
  • Restaurant Operations: Oversee the day-to-day operations of the restaurant, including managing inventory, controlling costs, and maintaining a clean and safe environment.
  • Customer Service: Provide exceptional customer service, ensuring that every guest has a positive experience and leaves the restaurant satisfied.
  • Team Leadership: Lead and motivate a team of employees, providing guidance, support, and feedback to ensure they are meeting their full potential.
  • Performance Management: Conduct regular performance reviews, providing constructive feedback and coaching to help employees improve their skills and performance.
  • Inventory Management: Manage inventory levels, ensuring that we have the right products in stock to meet customer demand.
  • Cost Control: Monitor and control costs, ensuring that we are operating within budget and maximizing profitability.
Requirements:
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Skills: Excellent communication and leadership skills, ability to work in a fast-paced environment, and strong problem-solving skills.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth.
  • Team Environment: A dynamic and supportive team environment.
Language:

English

Work Hours:

40 hours per week