Executive Culinary Specialist

3 weeks ago


Glace Bay, Nova Scotia, Canada Glace Bay Kitchen Full time
About the Role

We are seeking a highly skilled and experienced Master Chef to join our team at Glace Bay Kitchen. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Lead and manage our kitchen team to achieve exceptional food quality and presentation.
  • Develop and implement new menu items and culinary concepts to drive business growth.
  • Collaborate with our culinary team to create innovative and delicious dishes.
  • Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment.
Requirements
  • 2 years to less than 3 years of experience in a similar role.
  • Permanent employment with 80 hours bi-weekly.
  • English language proficiency.
What We Offer
  • A dynamic and supportive work environment.
  • Opportunities for career growth and professional development.
  • A competitive salary and benefits package.


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