Executive Culinary Specialist

4 weeks ago


Glace Bay, Nova Scotia, Canada Glace Bay Kitchen Full time

About the Role:

Glace Bay Kitchen is seeking a highly skilled and experienced Executive Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items.

Key Responsibilities:

  • Develop and implement new menu items and specials
  • Lead a team of cooks and kitchen staff
  • Ensure high-quality food preparation and presentation
  • Maintain a clean and safe kitchen environment

Requirements:

  • 2 years of experience in a similar role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced kitchen environment

Cuisine Specialties:

  • South Indian cuisine

Screening Questions:

  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 80 hours bi-weekly


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