Executive Culinary Specialist
4 weeks ago
About the Role:
Glace Bay Kitchen is seeking a highly skilled and experienced Executive Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items.
Key Responsibilities:
- Develop and implement new menu items and specials
- Lead a team of cooks and kitchen staff
- Ensure high-quality food preparation and presentation
- Maintain a clean and safe kitchen environment
Requirements:
- 2 years of experience in a similar role
- Strong leadership and communication skills
- Ability to work in a fast-paced kitchen environment
Cuisine Specialties:
- South Indian cuisine
Screening Questions:
- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Work Term: Permanent
- Work Language: English
- Hours: 80 hours bi-weekly
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