Food Service Team Lead
2 weeks ago
We are seeking a highly motivated and experienced Food Service Supervisor to lead our team at Kona Ice of Chilliwack. As a Food Service Team Lead, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
Responsibilities- Establish efficient methods to meet work schedules and ensure seamless service delivery.
- Train and develop staff in job duties, sanitation, and safety procedures to maintain high-quality standards.
- Estimate ingredient and supply requirements for meal preparation and manage inventory effectively.
- Supervise and check assembly of trays and delivery of food trolleys to ensure timely service.
- Maintain accurate records of stock, repairs, sales, and wastage.
- Prepare and submit reports to management on a regular basis.
- Bachelor's degree or equivalent experience in hospitality, food service, or a related field.
- 1-2 years of experience in a similar role with excellent leadership and communication skills.
- Ability to work in a fast-paced environment, under pressure, and adapt to changing situations.
- Strong knowledge of food safety, sanitation, and quality control practices.
- Excellent problem-solving and time-management skills.
This is an outdoor-based position with various locations, requiring frequent travel and flexibility to adjust to different environments. The ideal candidate must be able to stand for extended periods, walk, bend, crouch, and kneel as needed.
What We Offer- A competitive salary range of $50,000 - $60,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, and vision coverage.
- Ongoing training and development opportunities to enhance your skills and career growth.
- A dynamic and supportive work environment with a passionate team.
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