Dining Operations Manager
6 days ago
About Us
Taco Del Mar is a dynamic and fast-paced restaurant chain seeking a skilled Dining Operations Manager to join our team.
Estimated Salary Range: $50,000 - $70,000 per year
Job Description
We are looking for an experienced leader to oversee the daily operations of our restaurant. The successful candidate will have excellent communication and interpersonal skills, with the ability to motivate and lead a team in a high-pressure environment.
Responsibilities
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that quality control standards are met.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
- Address customers' complaints or concerns in a professional and courteous manner, resolving issues promptly and efficiently.
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business decisions.
- Prepare and submit reports on a regular basis, highlighting key performance indicators and areas for improvement.
Requirements
- 1-2 years of experience in a supervisory role within the food service industry.
- High school diploma or equivalent required; secondary (high) school graduation certificate preferred.
- Excellent oral communication skills, with the ability to communicate effectively with staff, customers, and management.
- Ability to work in a fast-paced environment, standing for extended periods, and performing physical tasks such as bending, crouching, and kneeling.
Working Conditions
- Work must be completed at the physical location, with no option to work remotely.
- Odours, hot temperatures, and other environmental factors may affect work conditions.
Additional Information
- BASIC SECURITY CLEARANCE REQUIRED
- This role requires flexibility, client focus, efficient interpersonal skills, and excellent oral communication skills, making it an ideal opportunity for a motivated and results-driven individual.
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