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Food Service Team Lead
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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Richibucto Food Services inc.
Key Responsibilities:- Performance Reviews: Conduct regular performance reviews to ensure team members are meeting expectations and provide constructive feedback for improvement.
- Inventory Management: Organize and maintain inventory levels to ensure efficient use of resources and minimize waste.
- Health and Safety: Ensure all health and safety regulations are followed to maintain a safe working environment.
- Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies to ensure the best possible prices and quality.
- Leadership: Lead and instruct individuals to achieve team goals and objectives.
- Customer Service: Provide excellent customer service to ensure customer satisfaction and loyalty.
- Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure efficient and effective use of resources.
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English.
- Work Hours: 40 hours per week.
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?