Food Service Manager
1 week ago
The Spice On 6 restaurant is seeking a skilled and experienced Culinary Operations Specialist to join our team. As a key member of our culinary staff, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our food meets the highest standards of quality and presentation.
About the Role
- This is a permanent full-time position working 30-40 hours per week.
- You will be working in a fast-paced environment with a focus on providing excellent customer service.
- The ideal candidate will have at least one year of experience in a similar role and be proficient in English.
Key Responsibilities
- Determine the size of food portions and costs to ensure profitability.
- Plan menus and estimate food requirements to meet demand.
- Prepare and cook complete meals or individual dishes and foods to order.
- Inspect kitchens and food service areas to maintain high hygiene standards.
- Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Order supplies and equipment to maintain inventory levels.
- Maintain records of food, supplies, and equipment to track usage and optimize ordering.
- Clean kitchen and work areas to maintain a safe and healthy environment.
- Manage kitchen operations to ensure smooth day-to-day running.
Salary Information
We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, as well as opportunities for career advancement and professional growth.
About Us
The Spice On 6 is a busy restaurant located in a vibrant area, serving a diverse range of customers. We are committed to providing excellent food and service, and we are looking for talented individuals to join our team.
How to Apply
If you are a motivated and organized individual with a passion for food and hospitality, please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications.
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