Food Service Operations Manager

4 weeks ago


Vernon, Canada Raku Rice & Noodle Bar Full time

Raku Rice & Noodle Bar is seeking a skilled Food Service Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management, with experience in evaluating daily operations, modifying food preparation methods, and monitoring revenues.

Key Responsibilities:
  • Evaluate daily operations to ensure efficiency and quality
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labor costs
  • Monitor staff performance and provide feedback
  • Plan and organize daily operations to meet customer demands
  • Recruit and train staff to meet the needs of the restaurant
  • Supervise staff to ensure compliance with health and safety regulations
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customer complaints and concerns in a professional manner
Requirements:
  • 3 years to less than 5 years of experience in food service management
  • Secondary (high) school graduation certificate
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of health and safety regulations
Benefits:
  • Dental plan
  • Group insurance benefits
  • Gratuities
  • Other benefits


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