Restaurant Manager

4 weeks ago


Cold Lake, Alberta, Canada Original Joe's Cold Lake Full time
Restaurant Manager Job Description

At Original Joe's Cold Lake, we are seeking a highly skilled Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards of quality.

Key Responsibilities:
  • Supervise and Co-ordinate Activities: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
  • Train Staff: Train staff in job duties, sanitation, and safety procedures, ensuring that all staff members are equipped to provide excellent service to our customers.
  • Estimate Ingredients and Supplies: Estimate the ingredients and supplies required for meal preparation, ensuring that we have sufficient stock to meet customer demand.
  • Quality Control: Ensure that food and service meet quality control standards, maintaining the high standards of quality that our customers expect from us.
  • Prepare Budget and Cost Estimates: Prepare budget and cost estimates, ensuring that we are operating within our budget and that our costs are under control.
  • Address Customer Complaints: Address customer complaints or concerns, ensuring that all issues are resolved promptly and professionally.
  • Maintain Records: Maintain records of stock, repairs, sales, and wastage, ensuring that we have accurate and up-to-date records of our operations.
  • Prepare Reports: Prepare and submit reports, providing management with accurate and timely information about our operations.

We are looking for a highly skilled and experienced Restaurant Manager who can lead our team to success. If you have a passion for delivering exceptional customer service and a commitment to quality, we want to hear from you.


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