Restaurant Manager
2 weeks ago
Karahi Boys is seeking a highly skilled Food Service Supervisor to lead our kitchen team. As a key member of our management staff, you will be responsible for overseeing the daily operations of our food service establishment.
Job Description- Job Type: Permanent
- Work Schedule: 35-40 hours per week
The ideal candidate will have experience in managing a fast-paced kitchen environment and a proven track record of providing excellent customer service. You will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures.
A successful candidate will also have strong communication skills and be able to work well under pressure. If you are a motivated and organized individual with a passion for delivering high-quality food and service, we encourage you to apply for this exciting opportunity.
Required Skills and Qualifications- Bachelor's degree or equivalent experience
- 7 months to less than 1 year of experience in food service management
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Excellent communication and interpersonal skills
- Competitive salary: $50,000 - $60,000 per year
- Opportunities for career advancement within the company
- A dynamic and supportive work environment
- This position requires the ability to work in a combination of sitting, standing, walking, and standing for extended periods.
- Able to maintain records of stock, repairs, sales, and wastage.
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