Food Service Manager Position
4 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at South St. Burger.
The successful candidate will be responsible for leading a team of staff in the preparation and portioning of food, ensuring that high-quality standards are met, and providing excellent customer service.
Responsibilities- Establish methods to meet work schedules and supervise staff accordingly.
- Coordinate activities with staff who prepare and portion food, promoting efficiency and productivity.
- Train staff on job duties, sanitation procedures, and safety protocols.
- Evaluate ingredient and supply needs for meal preparation and maintain accurate records.
- Monitor quality control standards for food and service, addressing any issues promptly.
- Handle customer complaints or concerns professionally and efficiently.
- Maintain accurate records of stock, repairs, sales, and wastage.
- Prepare and submit reports on team performance and operations.
- Supervise the assembly of trays and delivery of food trolleys.
- A Safe Food Handling certificate is required.
- Public transportation is available nearby.
- The ideal candidate will possess excellent oral communication skills and be able to work under pressure in a fast-paced environment.
- Frequent combination of sitting, standing, and walking is expected.
- A client-focused approach, efficient interpersonal skills, flexibility, and teamwork are essential.
- The candidate should have 1 year to less than 2 years of experience.
- South St. Burger provides awareness training to employees to create a welcoming work environment for persons with disabilities.
- Employees receive diversity and cross-cultural trainings to foster a welcoming atmosphere for newcomers and refugees.
- The company also provides awareness training for youth, veterans, Indigenous people, mature workers, and visible minorities.
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