Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
At DAIRY QUEEN HILLSIDE, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our dining establishment. The ideal candidate will have experience in managing staff, evaluating daily operations, and ensuring customer satisfaction.
Key Responsibilities:
- Evaluate daily operations to ensure efficiency and quality
- Monitor staff performance and provide feedback
- Plan and organize daily operations to meet customer demands
- Recruit and train staff to meet business needs
- Supervise staff to ensure compliance with health and safety regulations
- Balance cash and complete balance sheets
- Conduct performance reviews to identify areas for improvement
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Secondary (high) school graduation certificate or equivalent experience
- Excellent communication and leadership skills
Benefits:
- Permanent employment
- 35 to 40 hours per week
- English language
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