Restaurant Operations Manager
4 weeks ago
Job Title: Restaurant Assistant Manager
Job Summary: We are seeking a highly skilled Restaurant Assistant Manager to join our team at Yellowknife Restaurant Limited Partnership. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:
- Operations Management: Oversee the preparation and presentation of food and beverages, ensuring high-quality standards are met.
- Customer Service: Provide exceptional customer service, responding to customer complaints and concerns in a professional and timely manner.
- Team Management: Supervise and train a team of 16-20 staff members, ensuring they have the necessary skills and knowledge to perform their duties effectively.
- Financial Management: Manage cash and complete balance sheets, cash reports, and related forms, ensuring accurate financial records.
- Marketing and Sales: Participate in marketing plans and implementation, driving sales growth and increasing customer engagement.
Requirements:
- Education: No degree, certificate, or diploma required.
- Experience: 2 years to less than 3 years of experience in a restaurant management role.
- Certifications: Smart Serve certification required.
- Skills: Excellent communication and interpersonal skills, ability to multitask and work under pressure.
What We Offer:
- Competitive Salary: A competitive salary and bonus structure.
- Benefits: Comprehensive health, dental, and vision benefits, as well as disability and life insurance.
- Opportunities for Growth: Opportunities for career advancement and professional development.
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