Culinary Operations Manager Position

1 day ago


Calgary, Alberta, Canada Yum Yum BBQ Southwood Full time
About Yum Yum BBQ Southwood

Yum Yum BBQ Southwood is a dynamic restaurant looking for an experienced Culinary Operations Manager to join our team.

Salary and Benefits

The estimated annual salary for this position is $60,000, with additional benefits including health insurance, paid time off, and opportunities for professional growth.

Job DescriptionKey Responsibilities
  • Budget Management: Develop and manage the food budget, ensuring costs are aligned with revenue projections.
  • Operational Efficiency: Evaluate daily operations and implement improvements to increase productivity and reduce waste.
  • Staff Supervision: Lead and train a team of staff members, providing guidance on menu preparation, customer service, and overall kitchen operations.
  • Customer Service: Ensure exceptional customer experiences by addressing concerns, resolving issues, and maintaining a positive atmosphere.
Qualifications and Skills
  • Education: Secondary (high) school graduation certificate is required.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: Fluency in English is essential.
How You'll Thrive

As a Culinary Operations Manager at Yum Yum BBQ Southwood, you will have the opportunity to work in a fast-paced environment, develop your leadership skills, and contribute to the success of our restaurant. If you are a motivated individual with a passion for culinary arts and management, we encourage you to apply for this exciting role.



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