Culinary Team Lead

4 days ago


Kelowna, British Columbia, Canada Kasai Teppanyaki Steak & Sushi House Ltd Full time
Kitchen Operations Manager at Kasai Teppanyaki Steak & Sushi House Ltd.

Job Summary

We are seeking a highly skilled Chef de Cuisine to join our culinary team at Kasai Teppanyaki Steak & Sushi House Ltd. As a key member of our kitchen operations, you will be responsible for leading a team of specialist chefs, chefs, and cooks in preparing and presenting high-quality dishes.

Key Responsibilities
  • Supervise and instruct kitchen staff in food preparation, cooking, and presentation techniques.
  • Plan and execute menus that meet our high quality standards.
  • Train staff in food safety and handling procedures.
  • Requisition food and kitchen supplies.
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food.
Requirements
  • Cook Trade Certification
  • Efficient interpersonal skills.
  • Team player.
  • 2 years to less than 3 years of experience.
Working Conditions
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

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