Lead Culinary Specialist
13 hours ago
We are seeking an experienced Lead Culinary Specialist to join our team at THE JAMMERY. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals, as well as training and leading our culinary team.
About the RoleThis is a permanent position working 40 hours per week. The successful candidate will have a strong background in food preparation and presentation, with the ability to work under pressure and meet deadlines. If you are a motivated and organized individual who is passionate about delivering exceptional customer experiences, we would love to hear from you.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Train and lead our culinary team, providing guidance and support to ensure that all menu items are prepared to the highest standards.
- Maintain a clean and safe working environment, adhering to all health and safety protocols.
- Inspect kitchens and food service areas to ensure compliance with health and safety regulations.
- Order supplies and equipment as needed, maintaining accurate inventory records.
- Clean kitchen and work areas, ensuring that all areas are maintained to the highest standards of cleanliness and hygiene.
- A Secondary (high) school graduation certificate.
- At least 1 year of experience in a similar role, preferably in a fast-paced restaurant environment.
- Excellent communication and leadership skills, with the ability to motivate and inspire a team.
- Strong attention to detail, with a focus on quality and presentation.
- Ability to work under pressure and meet deadlines, while maintaining a positive attitude.
The salary for this position is estimated to be around $50,000 - $60,000 per year, depending on experience. We offer a competitive benefits package, including a comprehensive health and dental plan, as well as opportunities for career advancement and professional development.
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