Executive Culinary Specialist
2 weeks ago
We are seeking a skilled and experienced Culinary Specialist to join our team at Fat Burger. The ideal candidate will have a strong background in cooking and leadership, with the ability to manage kitchen operations and supervise staff.
About the RoleThis is a permanent position that requires 40 hours of work per week. We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience.
Responsibilities- Cooking and Kitchen Operations: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards are met.
- Kitchen Management: Inspect kitchens and food service areas, order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and clean kitchen and work areas.
- Leadership and Teamwork: Supervise kitchen staff and helpers, promoting a positive and productive work environment.
- Education: Secondary (high) school graduation certificate.
- Experience: At least 1 year of experience in a similar role.
- Skills and Qualifications: Strong culinary skills, excellent leadership abilities, and a fast-paced work environment.
This role requires working in a fast-paced environment with attention to detail and physical stamina to perform tasks such as standing for long periods and lifting heavy objects.
Personal SuitabilityWe are looking for an organized and team-oriented individual who can work well under pressure. A strong work ethic and commitment to quality are essential for this role.
BenefitsAs a valued member of our team, you will enjoy a competitive salary package, opportunities for professional growth and development, and a positive and supportive work environment.
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