Head Chef for a Busy Restaurant

2 weeks ago


Comox, Canada Bamboo Inn Restaurant Full time

We are seeking an experienced Head Chef to join our team at the Bamboo Inn Restaurant.

Job Summary:

  • The Head Chef will be responsible for overseeing all kitchen operations, including menu planning, inventory management, and staff supervision.
  • This is a permanent position working 30 hours per week.

About Us:

The Bamboo Inn Restaurant is a fast-paced environment that requires attention to detail and excellent organizational skills. As a member of our team, you will have the opportunity to work in a dynamic setting with a diverse group of colleagues.

Required Skills and Qualifications:

Chef Experience
  • Minimum 1 year of experience as a chef in a restaurant setting.
  • Demonstrated ability to plan menus, manage inventory, and supervise kitchen staff.
Certifications and Education
  • College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
Work Environment
  • Restaurant setting.
Physical Demands
  • Physically demanding role requiring standing for extended periods and repetitive tasks.
Personal Suitability
  • Excellent oral communication and client focus skills.
  • Dependable and reliable with strong time management skills.

Benefits:

  • A competitive salary of $45,000 - $55,000 per year, depending on experience.
  • Opportunities for career growth and development.

How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications for this position.


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