Headline: Skilled Chef Wanted for Persepolis Persian Restaurant

3 weeks ago


St John's, Newfoundland and Labrador, Canada Persepolis Persian Restaurant ltd Full time
Job Description
  • Avoid working in extreme temperatures by supervising kitchen staff in a restaurant environment.
  • Plan and direct food preparation and cooking activities of several restaurants.
  • Supervise activities of sous-chefs, specialist chefs, chefs, and cooks in a fast-paced kitchen setting.
  • Maintain accurate records of food costs, sales, and inventory to optimize kitchen efficiency.
  • Analyze operating costs and other data to improve restaurant operations.
  • Develop and implement strategies to enhance customer satisfaction and increase revenue.
  • Prepare and cook complete meals and specialty foods for events, including banquets and weddings.
  • Recruit and train staff to maintain a skilled and motivated team.
  • Ensure a safe and healthy work environment by adhering to food safety regulations and best practices.
Requirements
  • 3-5 years of experience in a related field, preferably in a restaurant environment.
  • Strong leadership skills to motivate and supervise a team of cooks and kitchen staff.
  • Excellent culinary skills to create innovative and delicious dishes.
  • Ability to work effectively under pressure in a fast-paced kitchen environment.
  • Strong communication skills to interact with clients, staff, and other stakeholders.
Perks
  • Competitive salary and benefits package.
  • Opportunities for professional growth and career advancement.
  • Collaborative and dynamic work environment with a passionate team.


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