Culinary Specialist

3 weeks ago


St John's, Newfoundland and Labrador, Canada Persepolis Persian Restaurant Full time

Job Summary: We are seeking a skilled Culinary Specialist to join our team at Persepolis Persian Restaurant. In this role, you will be responsible for preparing and cooking meals, as well as training and supervising kitchen staff.

Responsibilities:

  • Prepare and cook meals or individual dishes according to established recipes and presentation standards.
  • Train and supervise kitchen staff to ensure efficient and safe food preparation and presentation.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Manage inventory and supplies, ensuring timely ordering and restocking as needed.
  • Collaborate with other kitchen staff to ensure seamless service and high-quality dishes.

Requirements:

  • Secondary school graduation certificate and 3-5 years of experience in a restaurant setting, or equivalent.
  • Ability to work in a fast-paced environment, handling heavy loads and standing for extended periods.
  • Physical stamina, attention to detail, and strong organizational skills.
  • Dependable, flexible, initiative, and a team player with a positive attitude.
  • Language proficiency in English.

Benefits:

  • Bonus, free parking, and learning/training paid by employer.
  • Variable or compressed work week.

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