Kitchen Operations Manager

4 weeks ago


Fort Qu'Appelle, Canada Saskatchewan LTD Full time
Kitchen Manager Job Description

Saskatchewan LTD is seeking a skilled Kitchen Manager to oversee the daily operations of our cafeteria. As a key member of our team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities:
  • Supervise and coordinate the activities of kitchen staff to ensure efficient food preparation and service.
  • Requisition food and kitchen supplies to maintain inventory levels.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supply requirements for meal preparation.
  • Prepare and submit reports on kitchen operations and inventory.
  • Ensure that food and service meet quality control standards.
  • Maintain records of stock, repairs, sales, and wastage.
Requirements:
  • 5-10 years of experience in a kitchen management role.
  • Excellent leadership and communication skills.
  • Ability to multitask and prioritize tasks effectively.
  • Knowledge of food safety and sanitation procedures.
  • Ability to work in a fast-paced environment.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.


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