Restaurant Team Member

3 weeks ago


Brampton, Ontario, Canada Deccan express Full time
Restaurant Operations Manager Responsibilities
  • Analyze budget to boost and maintain the restaurant's profits.
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
  • Modify food preparation methods and menu prices according to the restaurant budget.
  • Monitor staff performance and plan and organize daily operations efficiently.
  • Determine type of services to be offered and implement operational procedures that align with company goals.
  • Balance cash and complete balance sheets, cash reports, and related forms.
  • Enforce provincial/territorial liquor legislation and regulations.
  • Ensure health and safety regulations are followed, and maintain a safe working environment.
  • Negotiate arrangements with suppliers for food and other supplies, considering cost and quality.
  • Participate in marketing plans and implementation to attract and retain customers.
  • Address customers' complaints or concerns professionally and resolve issues promptly.
  • Work Conditions and Physical Capabilities
  • Fast-paced environment with tight deadlines and pressure to perform.
  • Work Term: Permanent, with 30 hours per week.
  • Work Language: English.


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