Restaurant Team Lead

3 weeks ago


London, Ontario, Canada Tim Hortons Full time

At Tim Hortons, we are seeking a highly motivated and organized Restaurant Team Lead to oversee the daily operations of our busy food service establishment. This individual will be responsible for managing staff who prepare and portion food, while ensuring that high-quality standards are met in all aspects of customer service.

About the Role

This permanent position offers a competitive salary of $50,000 - $65,000 per year, depending on experience. As a key member of our team, you will be expected to establish methods to meet work schedules, requisition food and kitchen supplies, and supervise and co-ordinate activities of staff.

Responsibilities
  • Establish work schedules and delegate tasks to team members
  • Requisition food and kitchen supplies to maintain optimal inventory levels
  • Supervise and co-ordinate activities of staff to ensure efficient food preparation and service
  • Train staff in job duties, sanitation, and safety procedures
  • Hire food service staff and conduct performance evaluations
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports on sales, inventory, and employee performance
Requirements
  • Secondary (high) school graduation certificate
  • 1 to less than 7 months of experience in a similar role
  • Ability to work in a fast-paced environment with frequent changes in priorities
  • Excellent communication and leadership skills
  • Ability to train and mentor staff members
Work Environment

This is a full-time position working 30 to 40 hours per week, Monday to Friday. The work environment is noisy, hot, and may involve exposure to odors. We offer a comprehensive benefits package, including health insurance, paid time off, and opportunities for career growth and development.


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